Gluten-free plain cake mix
Product description
What could be better than the smell of a soft cake that surrounds your home, which has just come out of the oven? Naturalka gluten-free plain cake mix has been carefully prepared for you to experience this pleasure in its purest, innocent and practical form. plain cake mix dOğal, with its additive-free and gluten-free content; It presents the traditional plain cake flavor with a modern, herbal approach. Thanks to its practical preparation, hot and healthy meals are ready in just minutes.
| Energy (kcal)/calories | 357.4 kcal |
| Oil / Fat | 2.65% |
| Saturated fat / saturated fat | 0.62 g |
| Carbohydrate / Carbohydrate | 71.00% |
| Sugar / Sugar | 43.50% |
| Dietary fiber/dietary fiber | 8.40% |
| Protein | 8.10% |
| Salt / Salt | 0.15% |
Gluten-free plain cake mix ile neler yapabilirim? (Tarifler)
Naturelka gluten-free plain cake mix (250 g) is a gluten-free and additive-free cake mix. It contains sorghum flour, brown rice flour, teff flour, white mulberry powder and baking soda. This product, which does not contain refined sugar, is easily prepared. Whether it’s in its plain form, it’s the basis of your birthday cake. This flavor adapts to every moment. Bon appetit!
Storage conditions:
In order to maintain the best quality and freshness in our products, we recommend that you store our gluten-free flour mixtures in a cool, dry, sunlight-free environment after the packaging is opened. In order to protect against moisture and pests, additional measures such as adding bay leaves to the lid can be applied.